Hey Y’all! So I want to start sharing my meals on the blog. This was a a popular air fryer meal that I made a few months ago, so I thought I would share the recipe with y’all.
Ingredients
- Chicken Wings
- Barbecue Sauce
- Garlic Powder
- Sea Salt
- Parsley
As you can tell this recipe is super easy and you probably already have most of the ingredients in your home. Let’s start cooking.
- Thaw out your chicken wings.
- Season to your liking with garlic power and sea salt. Let the season marinate for about 15 minutes.
- Next place your wings in the air fryer. I personally select the “chicken” icon on my air fryer. Doing so sets the temperature at 375 degrees and the timer at 35 minutes.
- Check on your wings at about 15 minutes in.
- 10 minutes before your time is up, take your wings out and toss them in barbecue sauce.
- Place them back in the air fryer for approximately 10 minutes. You may NOT need the entire 10 minutes so check up on them. Don’t burn em up.
- Take your wings out, sprinkle some parsley on top and Enoy!
Oh and to make clean up a breeze, I place my wings on a piece of aluminum foil.
